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根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
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Pavie 柏菲 2011 (OWC 12)

Price: $1750 / bottle

Color:Red
Vintage:2011
Producer:-
Classification:1er Grand Cru Classe A
Region:Bordeaux
Sub-region:Saint Emilion
Size:75cl
Minimum order:12 bottles

Expert Score:

Robert Parker
(RP)
Jancis Robinson
(JR)
Wine Spectator
(WS)
95-94

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Description

By James Suckling in 2014 (JS94)
Pavie made a balanced, pretty wine in 2011 that shows subtle character but firm tannins. Its smoky, coffee and berry character is impressive, but the tannins are silky and polished. Try in 2017.

By Robert Parker in 2014 (RP95+)
The 2011 Pavie is composed of 70% Merlot, 20% Cabernet Franc and 10% Cabernet Sauvignon (14.3% alcohol). It possesses a certain approachability, which is somewhat disarming for the big, robust, super-concentrated and ageworthy style Pavie has favored since 1998. The opaque purple-hued, full-bodied 2011 offers a sweet kiss of kirsch, blackberry, cassis and licorice, but no evidence of toasty oak despite the fact it is bottled about six months after most other premier grand cru classes in St.-Emilion. One of the most complete wines of the vintage, this superstar possesses gorgeous texture and opulence, and can be drunk in 3-4 years, or cellared for two decades.

Additional information

Bottle/OWC/OCC

Price per bottle

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