Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business.
根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。
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Malescot St Exupery 馬利哥 2016 (OWC 12)

Price: $495 / bottle

Color:Red
Vintage:2016
Producer:-
Classification:3eme Grand Cru Classe
Region:Bordeaux
Sub-region:Margaux
Size:75cl
Minimum order:12 bottles

Expert Score:

Robert Parker
(RP)
Jancis Robinson
(JR)
Wine Spectator
(WS)
95-93

This product is currently out of stock and unavailable.

SKU: N/A Categories: , , ,

Description

By James Suckling in 2019 (JS97)
A stunning red with currants, blackberries, roses and violets. Medium to full body, ultra-fine tannins and polish and finesse to the powerful tannins. A real stunner. Better than 2015. Take a serious look at it, beginning 2024.

By Jeb Dunnuck in 2019 (JD96)
It’s a total rock star of a wine and has fabulous notes of crème de cassis, barbecue smoke, graphite, and sandalwood that build beautifully with time in the glass. Medium to full-bodied, concentrated, layered, and seamless, it’s incredibly impressive and I’d wager up with the finest vintages ever from this estate. Give it a few years and enjoy over the following 20-25. Bravo!

By Wine Advocate in 2018 (WA95)
Medium to deep garnet-purple colored, the 2016 Malescot St. Exupery sings of cassis, fragrant earth, tobacco and lilacs with a compelling waft of mocha. Medium to full-bodied and strutting loads of expressive fruit layers at this youthful stage, it’s framed by ripe, grainy tannins and oodles freshness, finishing with great length and depth.

By Vinous in 2019 (AG95)
The 2016 Malescot Saint Exupéry is fabulous. Powerful and explosive on the palate, the 2016 offers serious intensity, but it also appears to be holding back quite a bit of its potential. Moreover, what impresses me most is that in 2016, intensity is delivered more with finesse than with the brutish power that is such a signature of Malescot. Deep and resonant, but also remarkably polished, the 2016 Malescot is a winner. Hints of iron, smoke, cedar, tobacco and scorched earth add nuance, but it is the wine’s sense of poise that is most remarkable. I loved it.

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